Friday, April 16, 2010
Crossed into Wiggins, Mississippi Today (60 miles)
Photo shows breakfast this morning in Louisiana. We have a chef that travels with us and cooks our meals. Most of the time breakfast is in the hotel, but this hotel did not offer it so we ate outside. Everyone was excited about crossing yet another border into Mississippi. The terrain was rolling hills and rough road surfaces. The heat was also a factor, in the low 90´s someone said? It felt like it.
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Hi, JoAnn. Glad you avoided the canines. Enjoy reading your posted comments. Sending you good thoughts. Paul
ReplyDeleteHi Paul
ReplyDeleteNeed your good thoughts. I am starting to get homesick.